五香炸鸡

sdc11690

这食谱是来至古老大牌档菜,只需把鸡肉用鸡蛋,姜汁,五香粉,咖喱粉,绍兴酒,面粉,栗粉,蚝油和糖腌过,然后拿去炸熟就可以了。

发表评论

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / 更改 )

Twitter picture

You are commenting using your Twitter account. Log Out / 更改 )

Facebook photo

You are commenting using your Facebook account. Log Out / 更改 )

Google+ photo

You are commenting using your Google+ account. Log Out / 更改 )

Connecting to %s